Catering Menu

(Prices starting at 24.95 per person)

Includes:

Tossed Salad with a balsamic vinaigrette
Bread
Choice of 2 pasta dishes
Choice of 1 chicken dish
Choice of 1 meat dish
Mixed Vegetable and roasted potatoes or rice
Coffee/Tea
White table cloths on all the tables
Dessert (if you would like us to provide the dessert/cake, this will be an additional charge)

Pasta Choices:
Penne Vodka
Baked Ziti
Cavatelli and Broccoli
Stuffed Shells
Penne Garlic and Oil with Tomatoes and Spinach
Penne with Tomato and Basil Sauce
Penne Bolognese
Cavatelli with basil pesto, mushrooms and roasted peppers

Chicken Choices:
Chicken Francaise
Chicken Marsala
Chicken Savoy (garlic balsamic vinegar sauce)
Chicken Rollatinni (stuffed with prosciutto and mozzarella)(add .50 per person)
Chicken White Wine with roasted peppers and spinach
Chicken in a garlic cream sauce with broccoli, tomatoes and mushrooms

Meat Choices:
Roast Top Sirloin with Jus Lie
Sausage and Peppers
Veal Marsala  (add $1.00 per person)
Veal Francaise (add $1.00 per person)
Veal White Wine with roasted peppers and spinach (add $1.00 per person)
Meatballs

Prices Starting at $16.95 per person

(CHOICE OF 4)

Assorted Cheeses and Crackers (add $1 per person)
Fresh Fruit Platter
Wings (add $1 per person)
Chicken Satay with peanut sauce
Beef Satay with peanut sauce (add $1 per person)
Bruschetta
Quesadillas
Mozzarella Sticks
Vegetable Wontons (add .25 per person)
Fried Calamari (add $1.00 per person)
Crunchy Chicken Fingers with spicy orange marmalade sauce
Mini Crabcakes with a Chipotle lime dip (add $2 per person)
Fresh Mozzarella and Tomato
Eggplant Rollatinni
Spinach and Artichoke Dip with Tortilla Chips
Hummus with Vegetables and Pita
Shrimp Cocktail (add $1.50 per person)
Beef Sliders (add $1 per person)
Vegetable Crudité
Flatbread Pizza Margarita
Steak Canapé on Garlic Crustinni’s with a roasted pepper pesto (add 1.00 per person)